Posted: July 9th, 2022
Choose an example pathogen that can be transmitted by more than one source (waterborne, foodborne, vector-borne, airborne
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Instructions
Choose an example pathogen that can be transmitted by more than one source (waterborne, foodborne, vector-borne, airborne). Outline the specific strategies for preventing and controlling the pathogen based on the source of infection. Then compare the mitigation strategies for the different pathogen sources.
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